Saturday, August 23, 2008

Sweet as Pie

After we got home from Angel Food, Porkchop and I made a chocolate mousse pie - the real kind. Girlie was pitching a hissy fit about getting to crack eggs for it, so she was remanded to her room during the prolonged mixing of the filling. I got the recipe off PW ( again) and made it just as she said, but of course, it didn't look as thick as hers, so I added some whipper cream and it turned out better.

I had no problem finding a "helper" to clean up the extra mousse. She looks good with a moustache, huh?

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