Sunday, March 1, 2009

Snow Cream

I remember "Ma" making us snow cream when we got some snow once when I was little. My people didn't know that such a thing could be made, so I stirred up some and surprised them before the snow melted off. They loved it and ate quite a bit. I am sure I will pay for all that sugar consumption for the rest of the afternoon, but ya know, it doesn't snow that often!
To make snow cream:
1 can sweetened condensed milk
1 tablespoon vanilla ( I used Watkin's Double Strength)
1 Gallon clean snow.
In a large bowl, mix sweetened condensed milk and vanilla, then begin stirring in snow until it reaches desired consistency. I didn't use the whole gallon of snow.

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